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Vol. 13 No. Aug, 8 (2022)
Vol. 13 No. Aug, 8 (2022)
Published:
2022-08-20
Articles
Seasonal Variation of Physico-chemical Properties and Fertility of Soils under Different Land Uses in Nagaland
Jurisandhya Bordoloi, Y. K. Sharma
788-797
7
PDF
8
Prospecting and Characterizing Efficient Phthalate Esters (PAEs) Utilizing Fungi from Contaminated Soil
Shriniketan Puranik, Livleen Shukla
798-805
11
PDF
12
Impact of Front-line Demonstration in Transfer of Groundnut Production Technologies for the Livelihood Improvement of Oilseed Farmers
B. Raja Madhushekar, G. Narendar, M. Goverdhan, K. Avil Kumar
806-814
27
PDF
17
Assessment of Genetic Diversity Among Cowpea [Vigna unguiculata (L.) Walp] Genotypes using SSR Markers
K. Vinay, P. Jagan Mohan Rao, N. Sandhya Kishore, Y. Hari
815-821
9
PDF
8
Study the Drying Behavior of Red Pepper (Capsicum annuum L.)
A. Anjaneyulu, A. B. Sharangi
822-829
7
PDF
8
Performance of Broilers during Winter Season on Diet Supplemented with Black Cumin Seed Powder
N. Sushma Devi, V. K. Vidyarthi, R. Zuyie, M. Catherine Rutsa, N. Savino
830-837
10
PDF
11
Studies on Genetic Divergence among Greengram (Vigna radiata L.) Germplasm Accessions
V. Sridhar, S. Srinivasa Rao, A. Sriram, G.Venu Gopal
838-844
7
PDF
13
Genetic Diversity Analysis of Red Kernel Rice Genotypes using K-means Clustering for Grain Yield, its Components and Cooking Quality Traits
V. Nagamani, N. Shivakumar, T. E. Nagaraja
845-853
7
PDF
14
Estimation of Genotype×Environment Interaction in Some Elite Pigeonpea [Cajanus cajan (L.) Millspaugh] Genotypes by AMMI and GGE Biplot Models
N. Sandhya Kishore, P. Jagan Mohan Rao, D. Veeranna, Ch. Pallavi, M. Madhu, G. Padmaja, R. Uma Reddy, N. Lingaiah
854-860
11
PDF
11
Advance Heat Tolerant Potato Hybrids Performance for Yield and Quality Parameters under Hot Prone Area
Murlidhar Sadawarti, V. K. Gupta, R. K. Samadhiya, S. P. Singh, R. K. Singh, Subhash Katare, Satyajit Roy, S. K. Chakrabarti, Dharminder Verma
861-867
8
PDF
7
Eco-friendly and Cost-Effective Methods of Pasteurization of Substrates for Oyster Mushroom Cultivation
S. Jeet, S. K. Mehta, R. K. Chugh, K. Raj
868-876
10
PDF
20
The Potential of Aloe Vera as a Herbal Feed Additive for Livestock- A Review
Ravinder Saini, Suresh Kumar Chhikara, Subhasish Sahu, Dipin Chander Yadav
877-886
9
PDF
35
Study on the Keeping Quality of Functional Spent Broiler Breeder Hen Chicken Sausages at Refrigeration Temperature
J. Indumathi, M. Shashikumar, G. V. Bhaskarreddy, A. Jagadeesh Babu, M. Gnanprakash
887-898
8
PDF
7
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