Geospatial Variability of Soil Properties of the Different Villages in Arajiline Block of Varanasi District of Uttar Pradesh

Authors

  • Shivam Kumar Maurya Dept. of Agricultural Chemistry & Soil Science, C.C.R (P.G.) College, Muzaffarnagar, Uttar Pradesh (251 001), India
  • Prem Kumar Bharteey Dept. of Agricultural Chemistry & Soil Science, C.C.R (P.G.) College, Muzaffarnagar, Uttar Pradesh (251 001), India https://orcid.org/0000-0003-1832-8381
  • G. R. Singh Dept. of Agricultural Chemistry & Soil Science, C.C.R (P.G.) College, Muzaffarnagar, Uttar Pradesh (251 001), India
  • Ayush Bahuguna Dept. of Agricultural Chemistry & Soil Science, C.C.R (P.G.) College, Muzaffarnagar, Uttar Pradesh (251 001), India
  • Nidhi Luthra Dept. of Agricultural Chemistry & Soil Science, C.C.R (P.G.) College, Muzaffarnagar, Uttar Pradesh (251 001), India
  • Sudhir Pal Dept. of Agricultural Chemistry & Soil Science, C.C.R (P.G.) College, Muzaffarnagar, Uttar Pradesh (251 001), India
  • Surajyoti Pradhan Dept. of Agronomy, Krishi Vigyan Kendra (OUAT), Mayurbhanj-2, Orissa (757 049), India
  • Sumit Rai Centre for Environment Assessment and Climate Change, GB Pant National Institute of Himalayan Environment Kosi-Katarmal, Almora, Uttrakhand (263 643), India

DOI:

https://doi.org/10.23910/1.2024.4988a

Keywords:

GPS, nutrient index, pysico-chemical properties, soil fertility

Abstract

The current study was conducted at the different villages of the Arajiline block of Varanasi district, Uttar Pradesh, India during November, 2022–June, 2023 to evaluate the variability of soil properties and nutrient indexof soils. The random sampling technique was used to collect 40 soil samples at different locations with the help of GPS at 0–15 cm depth. The collected soil samples were air-dried in shade at room temperature, passed through a 2 mm filter paper, and analyzed for different physico-chemical properties. The result revealed that the TS (range 8.2–81.3%), VFS (range 4.2–35.5%), Silt (range 10.1–54.2%), Clay (range 7.7–38.8%), BD (range 1.08–1.45 g cm-3), PD (range 2.04–2.33), Porosity (range 30.24–51.56%) pH (range 6.4-7.8), EC (range 0.1-0.3 dS m-1), OC (0.2-0.6%), and available N, P, K, S, Ca, and Mg varied from 130.12–260.30 kg ha-1, 14.2-23.2 kg ha-1, 145.0–240.0 kg ha-1, 7.5–17.6 kg ha-1, 3.8–8.2 cmol(P+)/kg, and 2.1-4.1 cmol(P+)/kg, respectively. The findings indicated that the studied soils were slightly acidic to moderately acidic and free from salinity hazards; 70% of the soil samples were low in organic carbon, 30% were medium in organic carbon, and 100% of the soil samples were low in available N and medium in available P, K, and S. 100% of soil samples were found to be sufficient in exchangeable Ca and Mg. The findings of this research could help in crop nutrient management, fertilizer recommendation, and decision-making for increasing agricultural production and farmer profitability.

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Published

2024-01-18

How to Cite

1.
Maurya SK, Bharteey PK, Singh GR, Bahuguna A, Luthra N, Pal S, et al. Geospatial Variability of Soil Properties of the Different Villages in Arajiline Block of Varanasi District of Uttar Pradesh. IJBSM [Internet]. 2024 Jan. 18 [cited 2025 Sep. 20];15(Jan, 1):01-14. Available from: https://ojs.pphouse.org/index.php/IJBSM/article/view/4858

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