DHIMAN, Anju K.; NEGI, Vidya; ATTRI, Surekha; RAMACHANDRAN, Preethi. Development and Standardization of Instant Food Mixes from Dehydrated Pumpkin and Pumpkin Seed Powder (Cucurbita moschata Duch ex Poir). International Journal of Bio-resource and Stress Management, [S. l.], v. 8, n. Apr, 2, p. 213–219, 2017. Disponível em: https://ojs.pphouse.org/index.php/IJBSM/article/view/1098. Acesso em: 9 sep. 2025.