BARIK, Arun Kumar. Pulse Cultivation- A Venture for Food, Nutrition and Livelihood. International Journal of Bio-resource and Stress Management, [S. l.], v. 12, n. Apr, 2, p. i-ii, 2021. Disponível em: https://ojs.pphouse.org/index.php/IJBSM/article/view/4075. Acesso em: 11 sep. 2025.