PRASAD, Rajendra; SHIVAY, Yashbir Singh. Need for Determining the Effects of Sulphur Fertilization on the Amounts of Organic Sulphur Compounds in Plant Foods. International Journal of Bio-resource and Stress Management, [S. l.], v. 12, n. Aug, 4, p. i-iv, 2021. Disponível em: https://ojs.pphouse.org/index.php/IJBSM/article/view/4102. Acesso em: 9 sep. 2025.