BIDYALAKSHMI, Thingujam; SUNITA, Thongam; KAUKAB, Shaghaf; RAVI, Y. Engineering Properties, Processing and Value Addition of Tamarind: A Review. International Journal of Bio-resource and Stress Management, [S. l.], v. 14, n. Nov, 11, p. 1530–1538, 2023. DOI: 10.23910/1.2023.4872a. Disponível em: https://ojs.pphouse.org/index.php/IJBSM/article/view/5008. Acesso em: 21 sep. 2025.