ALI, Md. N.; CHAKRABORTY, S.; PARAMANIK, A. Enhancing the Shelf Life of Kunapajala and Shasyagavya and their Effects on Crop Yield. International Journal of Bio-resource and Stress Management, [S. l.], v. 3, n. Sep, 3, p. 289–294, 2023. Disponível em: https://ojs.pphouse.org/index.php/IJBSM/article/view/274. Acesso em: 21 sep. 2025.