CHAKRABORTY, Nihar Ranjan; PAUL, Amitava. Role of Induced Mutations for Enhancing Nutrition Quality and Production of Food. International Journal of Bio-resource and Stress Management, [S. l.], v. 4, n. Mar, 1, p. 091–096, 2023. Disponível em: https://ojs.pphouse.org/index.php/IJBSM/article/view/333. Acesso em: 21 sep. 2025.