Greeshma, K. (2022) “Morphological and Molecular Characterization of Isolated Probiotic Yeast”, International Journal of Bio-resource and Stress Management, 13(May, 5), pp. 472–480. Available at: https://ojs.pphouse.org/index.php/IJBSM/article/view/4240 (Accessed: 14 September 2025).