1.
Kadam SR, Dheware RM, Urade PS. Effect of Different Levels of Pruning on Quality of Custard Apple (Annona squmosa L.). IJBSM [Internet]. 2018 Oct. 1 [cited 2025 Sep. 7];9(Oct, 5):573-5. Available from: https://ojs.pphouse.org/index.php/IJBSM/article/view/3751