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Vol. 16 No. Jun, 6 (2025)
Vol. 16 No. Jun, 6 (2025)
Published:
2025-06-05
Articles
Impact of Weather Factors on the Severity of Rhizoctonia Aerial Blight Caused by Rhizoctonia solani in Soybean (Glycine max L.)
Gurpreet Kaur Bhamra, Munmi Borah
01-07
PDF
Effect of Plant Growth Promoting Rhizobacteria, Bacillus safensis on Growth and Yield of Ginger (Zingiber officinale R.) Under the Mid-hill Zone of Himachal Pradesh
Smriti, Happy Dev Sharma, Vipin Sharma
01-10
PDF
Studies on the Impact of Ring Seiner Equipped with AIS Transponder Operated Along the Ullal Coast off Mangaluru
Prapti, Jaya Naik, S. Varadaraju, Shashidhar H. Badami, Jayaprakash Mendon, T. S. Annappaswamy, Vijay S. Atnur
01-08
PDF
Evaluation of Ready to Use Flavoured Drink Prepared with Camel Milk Powder
Anita Tanwar, Raj Kumar Berwal, Yogesh Kumar, Anil Harsh, Priyanka Masar, Kapil Kumar Godara, Vimala Choudhary, Sandeep Kumar, Yamini Kalla, Parerna
01-07
PDF
Preliminary Evaluation of Dekoko Field Pea (Pisum sativum var. abyssinicum) Accessions at Kulumsa and Dehera, South Eastern Ethiopia
Temesgen Abo, Kedir Yimam, Deressa Tesfaye
01-11
PDF
Effects of Dietary Protein Level during Transition Period on the Performance of Crossbred Heifers
Shams Uz Zaman, Raj Jyoti Deka, Dilip Kumar Barua, Adib Haque, Karuna Saikia, Manish Borah
01-07
PDF
Preparation, Characterization and Nitrogen Release Behaviour from Urea Ammonium Nitrate Loaded Poly (Acrylic Acid-co-Acrylamide)/Bentonite Based Nanoclay Polymer Composites in Soil
Dibakar Roy, Asheesh Kumar, Ravi Saini, Abhishek Pratap Singh Chauhan, K. M. Manjaiah
01-07
PDF
Effects of Incorporation of Black Rice (Oryza sativa L. indica) Extract on Nutritional, Antimicrobial and Antioxidant Properties of Duck Meat Nuggets
Kalpita Saikia, Saurabh Kumar Laskar, Ankur Das, Sadhana Choudhury, Protiva Gogoi, Kuleswan Pame
01-08
PDF
Assessment of the Genetic Diversity of Groundnut (Arachis hypogaea L.) Using SSR Markers
Rajeshvari I. Rathava, Sangh Chandramohan, H. P. Gajera, S. B. Bhatt, M. S. Shitap
01-08
PDF
Effect of Pomegranate (Punica granatum) Peel Powder and Eucalyptus (Eucalyptus globulus) Leaves Powder on Growth Performance and Haemato-biochemical Study on Broilers
B. L. Choudhari, K. A. Shende, M. S. Meel, M. Joshi, D. M. Chavhan
01-06
PDF
Development and Evaluation of Aloe vera Enriched Flavored Whey Beverage
S. Sharath Kumar, S. Swathi, G. Swarnalatha, S. Kartikeyan
01-09
PDF
Effect of Irrigation Scheduling and Drought Alleviating Microbes on Growth and Yield of Indian Mustard (Brassica juncea L.)
A. L. Jat, G. D. Chaudhary
01-06
PDF
Adaptive Behavior of Farmers in Cyclone Vulnerable State of India: Global Priorities Weightage Analysis
Biswajit Mallick, Sudhanand Prasad Lal, Bijaylaxmi Behera
01-07
PDF
Analysis of Path Coefficient and Genetic Divergence for Yield and its Components in Pigeon Pea [Cajanus cajan (L.) Millsp.] Genotypes
Alok Kumar Mourya, Arvind Kumar Srivastava, Aman Srivastava, Nikhil, Aditi Singh, Supriya Singh, Veersain, Soyal Kumar
01-07
PDF
Association of HSP70 Gene Polymorphism with Heat Stress Indicators in Different Poultry Genetic Groups
Padma Parte, S. K. Sahoo, P. P. Dubey, Simarjeet Kaur, C. S. Mukhopadhyay
01-07
PDF
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